Colored Chard Leaf 

• It is good for weakness and exhaustion, it provides benefits against fatigue,
• Helps to relieve pain in the spleen and kidneys,
• Prevents bruising and bleeding in the body as it promotes blood clotting,
•It has appetizing properties,
• Balances blood pressure,
• It is good against stress and depression,
• Reduces the risk of heart attack and stroke,
• It is a great source of vitamin C and K,
• Prevents iron deficiency in the body,
• Strengthens the immune system,
• Benefits the brain. In addition, the disorder of our age is also good for Alzheimer's disease,
• Helps to control blood pressure,
• Protects the health of the nervous system,
• It is good for stomach disorders,
• Relaxes the digestive system. Prevents indigestion,
• Regulates blood sugar,
• It is good for cough,
• It has diuretic properties,
• Reduces burns caused by cystitis, that is, urinary tract inflammation,
• It is good for anemia, benefits anemia,
• Promotes the production of red blood cells,
• Strengthens bones,
• Protects against diabetes,
• Protects from cancer,
• Protects and strengthens hair.

Green Perilla Micro Sprout

Microsprout is actually based on the logic of the 'bean experiment' that everyone performs at least once during their primary school years. Germinated seed grains contain valuable nutrients.
Plant chemicals make microgreens valuable. Sprouted grains contain foods that support health. Microgreens are also rich in various antioxidants and bioactive compounds.

During germination, an increase is observed in many useful compounds, especially polyphenols with known actioxidant properties. In addition, the amount of bioactive compounds that are good for cholesterol and fatigue is also high.

It has a large number of beneficial effects, such as strengthening the immune system, suppressing the spread of cancer cells, antioxidative action, inhibition of the proliferation of leukemia cells. The amount of phytochemicals that have a chemoprotective effect against cancer, such as glucosinolate in seed shoots, is much higher than the plant itself (leaves, stems, roots, etc.).

Green Perilla Micro Sprout
Perilla is a species of mint plant called frutescens. 
The perilla plant is native to Southeast Asia and India and has been used as a medicine in China for thousands of years. 
It is commonly known as Japanese mint, Chinese basil or Shiso. 
It is one of the richest plant-based sources of omega-3 fatty acids in alpha-linolenic acid form.

Green Radish Micro Sprout 

Microsprout is actually based on the logic of the 'bean experiment' that everyone performs at least once during their primary school years. Germinated seed grains contain valuable nutrients.

Plant chemicals make microgreens valuable. Sprouted grains contain foods that support health. Microgreens are also rich in various antioxidants and bioactive compounds.

During germination, an increase is observed in many useful compounds, especially polyphenols with known actioxidant properties. In addition, the amount of bioactive compounds that are good for cholesterol and fatigue is also high.

It has a large number of beneficial effects, such as strengthening the immune system, suppressing the spread of cancer cells, antioxidative action, inhibition of the proliferation of leukemia cells. The amount of phytochemicals that have a chemoprotective effect against cancer, such as glucosinolate in seed shoots, is much higher than the plant itself (leaves, stems, roots, etc.).

Green Radish Micro Sproute. 
The smallest form of the plants that are the vitamin, mineral and protein stores of micro sprouts, the use of which is rapidly becoming widespread in the world, and which germinate from their seeds, is called 'micro sprout'. 
In recent years, especially in Europe, it has attracted great attention, has been consumed in Eastern countries for many years and is also called 'seed shoot'. 
Microgreens strengthen the immune system due to the compounds in them, they can be consumed both raw and cooked.